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Chips Cheese and Gravy
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schedulePrep 0 min
local_fire_departmentCook 0 min
groups4 people speedmedium
Source: Wikibooks contributors
Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.
Source revision: Revision 4523947
License: CC BY-SA 4.0 · Wikibooks contributors
Ingredients
Scale
- 200 g oven chips (french fries)
- Vegetable oil
- Salt
- 300 g grated packed cheddar cheese
- 200 g butter
- 200 g all-purpose flour
- 4 cans of beef broth
- 10 g black pepper
Directions
- Preheat the oven to 220°C and spread the chips onto an oiled baking tray.
- Bake the chips for around 15–20 minutes until they are slightly golden.
- After about 5 minutes add grated cheese on top of the chips and continue cooking.
- In a small saucepan melt in the butter and flour and mix continuously.
- Cook on a low heat and slowly add the beef broth and black pepper. Stir continually.
- When the chips are ready, divide between plates and add the gravy as desired.