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Chipotle Lime Hot Wings
personRecipeLibrary
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schedulePrep 0 min
local_fire_departmentCook 0 min
speedmedium
Source: Wikibooks contributors
Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.
Source revision: Revision 4509794
License: CC BY-SA 4.0 · Wikibooks contributors
Ingredients
Scale
- Oil for deep frying
- 24 chicken wingettes
- Kosher salt
- Black pepper
- ¼ cup Smoky Chipotle Hot Sauce
- 6 tbsp butter, melted
- 3 tbsp freshly squeezed lime juice
- 3 cloves garlic, minced
Directions
- Heat oil to 350°F. Meanwhile, sprinkle wingettes with kosher salt and black pepper.
- Fry wingettes in batches for 12 minutes. Drain on a cooling rack.
- Combine remaining ingredients in a bowl large enough to toss wingettes. Add wingettes and toss to coat. Serve.
