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Chess Pie
personRecipeLibrary
Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes
schedulePrep 0 min
local_fire_departmentCook 0 min
groups8 speedmedium
Source: Wikibooks contributors
Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.
Source revision: Revision 4587310
License: CC BY-SA 4.0 · Wikibooks contributors
Ingredients
Scale
- 2.5 cups (600 g) white sugar
- 3 eggs
- 1 tablespoon vinegar
- 1 teaspoon vanilla
- 1 stick (4 oz / 113 g) butter
- 9-inch (22 cm) pre-made pie crust
Directions
- Preheat oven to 375°F (190°C).
- Mix sugar, butter, and vinegar in saucepan. Bring to a boil.
- Beat eggs in bowl.
- Gradually whisk the saucepan contents into the eggs, then add vanilla.
- Pour mixture into pie crust.
- Bake pie in 375°F (190°C) oven for 35 minutes.
- Let cool.
