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Basic Vinaigrette
personRecipeLibrary
Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes
schedulePrep 0 min
local_fire_departmentCook 0 min
speedmedium
Source: Wikibooks contributors
Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.
Source revision: Revision 4613348
License: CC BY-SA 4.0 · Wikibooks contributors
Ingredients
Scale
- 2 tbsp red wine vinegar
- 6 tbsp extra-virgin olive oil
- 2 tsp Dijon mustard
- Salt, to taste
- Pepper, to taste
Directions
- Whisk together vinegar and mustard.
- Slowly stream in oil while whisking continuously.
- Taste and check for seasoning; adjust as desired.
- Toss with salad greens and serve.
