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Ayran (Turkish Yogurt Drink)

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Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Beverages | Middle Eastern cuisines

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schedulePrep 0 min local_fire_departmentCook 0 min groups1 speedmedium

Source: Wikibooks contributors

Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.

Source revision: Revision 4506084

License: CC BY-SA 4.0 · Wikibooks contributors

#middle eastern #recipes for beverages #recipes using mint #turkish #vegetarian #very easy
Drink Vegetarian

Ingredients

Scale
  • 1⅓ cup plain yoghurt
  • 1⅔ cup water
  • Salt, to taste
  • Crushed dried mint (optional)

Directions

  1. Pour yoghurt into a bowl and beat until smooth. Add water and continue beating until thoroughly blended. Alternatively, combine in an electric blender and blend until smooth.
  2. Season to taste with salt and dried mint. Chill thoroughly and serve in tall glasses, with ice.

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