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v1 Public Imported from Wikibooks revision 4525795

Albanian Stewed Fig Pudding

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schedulePrep 0 min local_fire_departmentCook 0 min groups4 speedmedium

Source: Wikibooks contributors

Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.

Source revision: Revision 4525795

License: CC BY-SA 4.0 · Wikibooks contributors

#albanian #baked #boiled #easy #recipes for dessert #recipes for pudding #recipes using fig #recipes using granulated sugar #recipes using ground cinnamon #recipes using milk #recipes with metric units
Dessert Baked

Ingredients

Scale
  • 1 cup (240 g) white granulated sugar
  • 4 cups (900 ml) milk
  • 1 cup (240 g) finely-grated dried figs
  • Ground cinnamon

Directions

  1. Stir sugar into milk, bring to a boil, and remove from heat. Gradually add figs, stirring continuously.
  2. Pour into earthenware serving bowls and bake in moderate oven (350°F or 180°C) for 10 minutes.
  3. Chill and sprinkle with cinnamon.
  4. Serve cold.

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